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20-40
$0.50 ea.
41 - 60
$1.00 ea.
61 - 80
$1.50 ea.
81 - 99
$2.00 ea.
100 - 1000
$3.00 ea.

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Gift Certificate
Our Price: $50.00

Let that perfect someone choose the perfect gift with a gift certificate from MyPersonalVineyard.com...
Alicante Bouschet #02
Our Price: $7.99

Alicante Bouschet is a wine grape variety that has been widely cultivated since 1866. It is a cross of Grenache with Petit Bouschet (itself a cross of the very old variety Teinturier du Cher and Aramon). Alicante is a teinturier, a grape with red flesh. It is the only teinturier grape that belongs to the Vitis vinifera family. Its deep color makes it useful for blending with light red wine. It was planted heavily during Prohibition in California for export to the East Coast. Its thick skin made it resistant to rot during the transportation process. The intense red color was also helpful for stretching the wine during prohibition, as it could be diluted without detracting from the appearance. At the turn of the 21st century, Alicante Bouschet was the 12th most planted red wine grape in France with sizable plantings in the Languedoc, Provence and Cognac regions.[1]

 

 

Suitable Zones:

This vine is suiteable for zones  6, 7, 8, 9, 10
Cabernet Franc #01
Our Price: $7.99

Cabernet Franc is one of the major varieties of red wine grape in Bordeaux. It is mostly grown for blending with Cabernet Sauvignon and Merlot in the Bordeaux style, but is also vinified alone, particularly in Chinon in the Loire.[1] It is even made into ice wine in Canada. Cabernet Franc is lighter than Cabernet Sauvignon (of which it is a parent),[2] contributing finesse and a peppery perfume to blends with more robust grapes. Depending on growing region and the style of wine, additional aromas can include tobacco, raspberry, and cassis, sometimes even violets. The Cabernet franc wine's color is bright pale red. [3]

 

Suitable Zones:

This vine is suiteable for zones 6, 7, 8, 9, 10
Cabernet Sauvignon #08
Our Price: $7.99

Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Canada's Okanagan Valley to Lebanon's Beqaa Valley. Cabernet Sauvignon became internationally recognized first through its prominence in Bordeaux wines where it is often blended with Merlot and Cabernet franc. From France, the grape spread across Europe and to the New World where it found new homes in places like California's Napa Valley, Australia's Coonawarra region and Chile's Maipo Valley. For most of the 20th century, it was the world's most widely planted premium red wine grape until it was surpassed by Merlot in the 1990s.[1]

Despite its prominence in the world of wine, the grape is a relatively new variety being the product of a chance crossing between Cabernet franc and Sauvignon blanc sometime during the 17th century in southwestern France. Its popularity is often attributed to the ease of cultivating, with the grape's thick skins and hardy vines being resistant to rot and frost, as well as the grape's consistency in presenting structure and flavors expressing the typical character ("typicity") of the variety. Familiarity and ease of pronunciation have aided Cabernet Sauvignon wines to be good sellers among consumers, even when from unfamiliar wine regions. Its widespread popularity has also contributed to criticism of the grape as a "colonizer" that takes over wine regions at the expense of native grape varieties.[2]
 

Suitable Zones:

This vine is suiteable for zones 6, 7, 8, 9, 10
Durif #03 on Kober 5bb Rootstock
Our Price: $7.99

Durif is a variety of red wine grape primarily grown in California, Australia, France, and Israel. Recently, wineries located in Washington State's Yakima Valley, Maryland, Arizona, West Virginia, Chile, Mexico's Baja Peninsula, and Ontario's Niagara Peninsula have also produced wines from Petite Sirah grapes. It is the main grape known in the US and Israel as Petite Sirah with over 90% of the California plantings labeled "Petite Sirah" being Durif grapes; the US Bureau of Alcohol, Tobacco, and Firearms recognizes "Durif" and "Petite Sirah" as interchangeable synonyms referring to the same grape.[1] It produces tannic wines with a spicy, plummy flavour. The grape originated as a cross of Syrah pollen germinating a Peloursin plant. On some occasions, Peloursin and Syrah vines may be called Petite Sirah, usually because the varieties are extremely difficult to distinguish in old age.
 

Suitable Zones:

This vine is suiteable for zones 6, 7, 8, 9, 10
Primitivo #03
Our Price: $8.99

Zinfandel is a variety of red grape planted in over 10 percent of California wine vineyards.[1] DNA fingerprinting revealed that it is genetically equivalent to the Croatian grape Crljenak Kaštelanski, and also the Primitivo variety traditionally grown in the 'heel' of Italy (Puglia).

It is typically made into a robust red wine, but in the USA a semi-sweet rosé (blush-style) wine called White Zinfandel has six times the sales of the red wine.[2] Zinfandel has such high sugar levels that it was originally grown for table grapes in the USA, and this sugar can be fermented into high levels of alcohol, sometimes 15% or more.[3]

The taste of the red wine depends on the ripeness of the grapes from which it is made. Red berry fruits like raspberry predominate in wines from cooler areas such as the Napa Valley,[4] whereas blackberry, anise and pepper notes are more common in wines made in warmer areas such as Sonoma County,[4] and in wines made from the earlier-ripening Primitivo clone.
 

Suitable Zones:

This vine is suiteable for zones 6, 7, 8, 9, 10
Ruby Cabernet #02
Our Price: $7.99

Ruby Cabernet is a red wine grape variety that is valued for its drought resistance if not for the quality of its wines. A cross between Cabernet Sauvignon and Carignan, it can produce wines with good colour and a pleasant cherry flavour, but is mostly blended into bulk wines.

 

Suitable Zones:

This vine is suiteable for zones 6, 7, 8, 9, 10
Shiraz #06
Our Price: $7.99

Syrah is a dark-skinned variety of grape used in wine. Syrah is grown in many countries and is primarily used to produce powerful red wines, which enjoy great popularity in the marketplace, relatively often under the synonym Shiraz. Syrah is used both for varietal wines and in blended wines, where it can be both the major and minor component. It is called Syrah in its country of origin, France, as well as in the rest of Europe, Argentina, Chile, and most of the United States. The name Shiraz became popular for this grape variety in Australia, where it has long been established as the most grown dark-skinned variety. In Australia it was also commonly called Hermitage up to the late 1980s, but since that name is also a French Protected designation of origin, this naming practice caused problem on some export markets and was dropped. The name Shiraz for this grape variety is also commonly used in South Africa, Canada, and New Zealand. DNA profiling in 1999 found Syrah to be the offspring of two obscure grape varieties from southeastern France, Dureza and Mondeuse Blanche.

As of 2004, Syrah was estimated to be the world's 7th most grown variety at 142,600 hectares (352,000 acres), after having enjoyed a strong growth in plantings for several years.[1]

The grape is also known under many other synonyms that are used in various parts of the world including Antourenein Noir, Balsamina, Candive, Entournerein, Hignin Noir, Marsanne Noir, Schiras, Sirac, Syra, Syrac, Serine, and Sereine.[2]

Syrah should not be confused with Petite Sirah, a synonym for Durif, another grape variety which is a hybrid of Syrah with Peloursin dating from 1880.
 

Suitable Zones:

This vine is suiteable for zones 6, 7, 8, 9, 10
Zinfandel #06
Our Price: $8.99

Zinfandel is a variety of red grape planted in over 10 percent of California wine vineyards.[1] DNA fingerprinting revealed that it is genetically equivalent to the Croatian grape Crljenak Kaštelanski, and also the Primitivo variety traditionally grown in the 'heel' of Italy (Puglia).

It is typically made into a robust red wine, but in the USA a semi-sweet rosé (blush-style) wine called White Zinfandel has six times the sales of the red wine.[2] Zinfandel has such high sugar levels that it was originally grown for table grapes in the USA, and this sugar can be fermented into high levels of alcohol, sometimes 15% or more.[3]

The taste of the red wine depends on the ripeness of the grapes from which it is made. Red berry fruits like raspberry predominate in wines from cooler areas such as the Napa Valley,[4] whereas blackberry, anise and pepper notes are more common in wines made in warmer areas such as Sonoma County,[4] and in wines made from the earlier-ripening Primitivo clone.

 

Suitable Zones:

This vine is suiteable for zones 6, 7, 8, 9, 10
Merlot #03
Our Price: $7.99

Merlot ('MERL-oh' in British English and French, mer-LOH in American English) is a red wine grape that is used as both a blending grape and for varietal wines. Merlot-based wines usually have medium body with hints of berry, plum, and currant. Its softness and "fleshiness", combined with its earlier ripening, makes Merlot an ideal grape to blend with the sterner, later-ripening Cabernet Sauvignon. This flexibility has helped to make it one of the most popular red wine varietals in the United States[1] and Chile.

 

Suitable Zones:

This vine is suiteable for zones 6, 7, 8, 9, 10